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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Low Calories Ingredients:
46 oz chicken broth |
2 carrots |
2 stalks of celery |
1/2 onion |
3 oz chicken, boneless without skin |
Directions:
1. Dice carrots, celery & onions. 2. Cook veggies in the broth. 3. When tender, remove some and process until it is a loose paste. Add back into broth. 4. Enjoy |
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