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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Chicken is topped with spaghetti sauce, mozzarella and Parmesan cheeses, baked to tenderness and served over spaghetti. Ingredients:
4 boneless skinless chicken breast halves or 1 lb boneless skinless chicken breast half |
2 cups traditional pasta sauce |
2 tablespoons grated parmesan cheese |
8 ounces spaghetti or 4 cups spaghetti, cooked and drained |
Directions:
1. Place the chicken in a 2-quart shallow baking dish. Top the chicken with the sauce. Sprinkle with the mozzarella cheese and Parmesan cheese.
2. Bake at 400°F for 25 minutes or until the chicken is cooked through. Serve the chicken and sauce with the spaghetti.
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