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Prep Time: 5 Minutes Cook Time: 25 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Chicken is topped with Prego® Traditional Italian Sauce, mozzarella and Parmesan cheeses, baked to tenderness and served over spaghetti. Ingredients:
4 skinless, boneless chicken breasts |
2 cups prego® traditional italian sauce |
1/2 cup shredded mozzarella cheese |
2 tablespoons grated parmesan cheese |
4 cups hot, cooked spaghetti |
Directions:
1. Place chicken in 2-quart shallow baking dish. Top with pasta sauce. Sprinkle with mozzarella cheese and Parmesan cheese.
2. Bake at 400 degrees F for 25 minutes or until done. Serve with spaghetti.
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