Quick & Chewy Chocolate Drops |
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Prep Time: 15 Minutes Cook Time: 20 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Chocolate cookies Ingredients:
8 ounces hershey's semi-sweet baking chocolate, broken into pieces |
1/4 cup butter (1/2 stick) or 1/4 cup margarine, softened (1/2 stick) |
1/2 cup sugar |
1 egg |
1 1/2 teaspoons vanilla extract |
1/2 cup all-purpose flour |
1/4 teaspoon baking powder |
1/2 cup nuts, chopped (optional) |
Directions:
1. Heat oven to 350 deg F.
2. In small microwave-safe bowl, place chocolate.
3. Microwave at high (100%) 1 1/2 to 2 minutes or until chocolate is melted when stirred; cool slightly.
4. In large mixer bowl, beat butter and sugar until well blended.
5. Add egg and vanilla; beat well.
6. Blend in melted chocolate, flour and baking powder.
7. Stir in nuts, if desired.
8. Drop by rounded teaspoonfuls onto ungreased cookie sheet. Bake 8 to 10 minutes or until almost set. Cool slightly.
9. Remove from cookie sheet to wire rack.
10. Cool completely.
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