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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 12 |
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this sound good and looks good. Ingredients:
1 (8 ounce) package crescent roll dough |
1 (21 ounce) can comstock cherry pie filling |
1/2 cup confectioners' sugar |
3 -4 teaspoons water |
Directions:
1. heat oven according to directions on can of dough.
2. separate dough triangles.
3. lay out on cookie sheet.
4. place 2 spoonfuls of cherry filling in center of triangle.lay a second triangle over the first and crimp the edges with a fork.
5. bake according to directions on can of dough, usually 8-10 minutes.
6. drizzle with confectioners' sugar glaze, if desired.
7. serve warm.
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