Quick Cherried Sweet Potatoes

Prep Time: 0 Minutes

Cook Time: 30 Minutes

Ready In: 30 Minutes

Servings: 2

Good one

Ingredients:

1 large can sweet potatoes with liquid (about a quart size)

1 can cherry pie mix (about a pint size)

1/4 cup of concentrated frozen orange juice

3 tablespoons butter

1/4 cup of any kind of dark syrup ( karo or pancake for example) or 1/4 cup brown sugar

a little salt and pepper

a large pinch of cinnamon

1/4 cup of blackberry brandy

Directions:

1. Drain the liquid from the sweet potatoes into a saucepan. Put the sweet potatoes aside. Add all the rest of the ingredients into the pan. Put it on to simmer on low heat until the sauce thickens. This will take a half hour or more. Watch so it doesn't burn, stirring occasionally. Add the sweet potatoes to the sauce and heat them through. This dish can be made a day ahead and heated in the microwave to serve. Makes it even tastier to allow the flavors to mingle.

By RecipeOfHealth.com