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Prep Time: 45 Minutes Cook Time: 0 Minutes |
Ready In: 45 Minutes Servings: 6 |
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Easy and delicious Ingredients:
2/3 cup butter or 2/3 cup margarine |
1 cup brown sugar, packed |
1/3 cup milk |
3 cups confectioners' sugar (approx.) |
Directions:
1. Melt butter in saucepan.
2. Add brown sugar, cook over low heat 2 minutes, stirring constantly.
3. Add milk and cook and stir until mixture comes to a boil.
4. Remove from heat and cool about 10 minutes.
5. Gradually add confectioners sugar until frosting is of right consistency to spread, beating well after each addition.
6. Makes enough for 8 or 9 layer cake or 9x13 cake.
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