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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 1 |
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This is a very simple & quick version of the traditional stroganoff - my family actually prefers this to the real kind. Ingredients:
1 lb hamburger |
1/2 cup diced onion |
1/4 cup butter |
1/8 teaspoon garlic powder |
2 tablespoons flour |
1/2 teaspoon salt |
1/2 teaspoon pepper |
1/4 teaspoon paprika |
1/2 cup mushroom |
1 (10 3/4 ounce) can cream of chicken soup |
1 cup sour cream |
1/2 cup chives |
12 ounces cooked noodles |
Directions:
1. Saute onions in butter, add hamburger & brown.
2. Add garlic salt, flour, salt, pepper, paprika & mushrooms. Simmer for 5 or 6 minutes.
3. Add cream of chicken soup and simmer for 10 minutes.
4. Now add sour cream, blending well & simmer for an additional 3 to 4 minutes.
5. Serve hot over noddles & garnish with chives.
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