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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 4 |
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Fast and easy, tastes so good! Ingredients:
1/2 lb sirloin, cut un thin strips |
2 tablespoons oil |
1 medium onion, chopped |
1 (10 ounce) package frozen green beans, thawed,reserve juice |
1 green pepper, sliced |
1 cup sliced celery |
4 tablespoons cornstarch |
2 tablespoons soy sauce |
3/4 cup water, i use the juice from the mushrooms and water |
1 teaspoon oregano |
1 (4 ounce) can mushrooms, reserve juice |
Directions:
1. Brown meat in oil.
2. Add vegetables; cook and stir for 5 minutes.
3. Mix cornstarch with soy sauce and liquid.
4. Stir into skillet, mix well.
5. Add oregano and mushrooms.
6. Heat through.
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