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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 10 |
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This recipe is from and not only is it easy to whip up but tasty Ingredients:
1/4 cup finely chopped onion |
1 garlic clove (minced or pressed) |
2 tablespoons butter |
1 cup catsup |
1/4 cup brown sugar, firmly packed |
1/4 cup fresh lemon juice |
1 tablespoon worcestershire sauce |
1 teaspoon prepared mustard (your choice ( dijon, german, yellow) |
1/8 teaspoon tabasco sauce |
Directions:
1. In a small saucepan, sauté onion and garlic in the butter until tender. Add the remaining ingredients and bring to a boil. Reduce heat and simmer uncovered for 15 to 20 minutes.
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