Quick! BBQ Pulled Pork Loin Sandwiches |
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Prep Time: 10 Minutes Cook Time: 20 Minutes |
Ready In: 30 Minutes Servings: 4 |
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Want it quick and crock-pot-less? A quick and easy stove-top recipe for delicious pulled pork. Ingredients:
1 1/4 lbs pork tenderloin, cut crosswise into 4 pieces |
1/2 cup barbecue sauce |
1 tablespoon cider vinegar |
1/4 cup water |
4 buns, for serving |
coleslaw, pickles, potato chips |
Directions:
1. In a covered pot, simmer the pork, barbecue sauce, vinegar, and water until fork-tender, about 20 minutes.
2. Shred the meat by pulling apart with two forks, and stir into the sauce.
3. Serve on buns. Enjoy!
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