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Prep Time: 10 Minutes Cook Time: 0 Minutes |
Ready In: 10 Minutes Servings: 48 |
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A fast-to-fix bread is one of the best ways to dress up a meal any time of day, writes Alice Wrisley of Mohawk, New York. With this versatile mix, you can make all of the items on this page. It's a great helper in the kitchen. Ingredients:
9 cups king arthur unbleached all-purpose flour |
1/3 cup baking powder |
1/4 cup sugar |
3 teaspoons salt |
1 teaspoon cream of tartar |
2 cup butter-flavored shortening |
Directions:
1. In a large bowl, combine the dry ingredients. Cut in shortening until the mixture resembles coarse crumbs. Store in an airtight container in a cool dry place or in the freezer for up to 6 months. 2. Quick Baking Mix may be used to prepare the following recipes (also found in Recipe Finder): Cinnamon Coffee Cake, Golden Biscuits and Country Corn Bread. Yield: 12 cups. |
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