Quick Apple Cinnamon Muffins |
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Prep Time: 30 Minutes Cook Time: 0 Minutes |
Ready In: 30 Minutes Servings: 12 |
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I make these mouthwatering muffins at least once a week and recipe requests.Serena Verboom, Providence Bay, Ontario Ingredients:
1-1/2 cups king arthur unbleached all-purpose flour |
3/4 cup sugar |
3/4 teaspoon baking soda |
1/2 teaspoon baking powder |
3/4 teaspoon ground cinnamon |
1 egg |
1/3 cup orange juice |
1/4 cup butter, melted |
2 cups chopped peeled tart apples |
Directions:
1. In a large bowl, combine flour, sugar, baking soda, baking powder and cinnamon; set aside. Beat egg, add orange juice and butter. Stir into the dry ingredients just until moistened (batter will be thick). Fold in apples.
2. Fill greased or paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until muffins test done. Yield: about 1 dozen.
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