Quick and Healthy Sweet Potato Lunch |
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Prep Time: 10 Minutes Cook Time: 8 Minutes |
Ready In: 18 Minutes Servings: 1 |
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I made this up one day when I didn't have much in the house except leftover ham and some already chopped, cooked onions. Ingredients:
1 large sweet potato, scrubbed clean |
1/4 cup diced ham |
1/4 cup chopped onion, chunks |
salt |
pepper |
margarine or butter |
Directions:
1. Poke several holes in the sweet potato with a fork or knife.
2. Cook the potato in the microwave for 6 -7 minutes on high, until done.
3. In a small skillet or saucepan coated with cooking spray, cook onions and ham with lid on for about 3 minutes, then remove lid and cook until onions are softened and slightly browned.
4. Split open the sweet potato and top with onion, ham, salt, pepper and butter to taste. De-e-elish!
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