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Prep Time: 25 Minutes Cook Time: 20 Minutes |
Ready In: 45 Minutes Servings: 4 |
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These fast-to-prepare waffles are perfect to whip up at the last minute, and the recipe can easily be doubled. I often made them when our six children were growing up. And now when they come back to visit, they always request them. Ingredients:
2 cups biscuit/baking mix |
2 eggs, lightly beaten |
1/2 cup vegetable oil |
7 ounces lemon-lime soda |
Directions:
1. In a bowl, combine the baking mix, eggs and oil. Add soda and mix well. Bake in a preheated waffle iron according to manufacturer's directions until golden brown. Yield: 4-5 waffles.
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