Quick and Easy Shrimp Dinner |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 6 |
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This is really, really good. It tastes like you've been cooking for hours, but you really have very little work to do. Ingredients:
1 lb prepared shrimp (i use the frozen ready kind) |
1 lb angel hair pasta |
1 (10 1/2 ounce) can cream of shrimp soup |
1 cup celery (diced) |
1/2 cup carrot (shredded) |
1/2 cup green onion (sliced) |
1/4 teaspoon red pepper flakes |
3 tablespoons butter |
2 teaspoons paprika |
1/2 cup water |
1 (5 ounce) can chow mein noodles |
Directions:
1. cook pasta al dente.
2. thaw frozen shrimp under cold running water.
3. in a large pan melt butter over med-high heat then add celery, carrots and onions.
4. cook veggies for 3-5 min then add shrimp, water and pepper flakes.
5. drain pasta and toss to shrimp mixture and sprinkle paprika.
6. serve while hot and offer chow mein noodles.
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