Quick And Easy Sauteed Spinach |
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Prep Time: 0 Minutes Cook Time: 10 Minutes |
Ready In: 10 Minutes Servings: 4 |
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Very nice side dish! Ingredients:
1 tablespoon extra virgin olive oil |
1 (10 oz) bag baby spinach |
1 clove garlic, minced |
1 cup sliced fresh mushrooms |
1/4 cup grated parmesan cheese |
Directions:
1. Saute the garlic and mushrooms in the olive oil until soft
2. Add the spinach and cover; cook 5 minutes
3. Remove from heat and sprinkle with cheese
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