Quick and Easy Mexican Pizza |
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Prep Time: 10 Minutes Cook Time: 15 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Fried tortillas topped with salsa and cheese are baked for 8 minutes at 350 degrees. Cheddar, Jack, or pizza mixture all work fine . Cool the oil and save it in a jar in the fridge for the next time. Ingredients:
2 cups vegetable oil |
4 large flour tortillas |
1 cup salsa |
1 cup shredded cheddar cheese |
1/4 cup freshly grated parmesan cheese |
Directions:
1. Preheat oven to 350 degrees F (175 degrees C).
2. Heat vegetable oil in a large skillet over medium-high heat until hot; fry tortillas, one at a time, until golden brown, 2 to 3 minutes per side. Transfer fried tortillas using tongs to a baking sheet.
3. Spread salsa onto each fried tortilla; top with Cheddar cheese and Parmesan cheese.
4. Bake in the preheated oven until cheese is melted, about 8 minutes.
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