Quick and Easy Homemade Pizza Sauce |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A recipe from Cook's Illustrated taken on the blog of What Megan's Making. ETA : I made it on July 23, 2011. I used it in Philly Cheesy Pizza Dip It was great. The taste is great but maybe it would be better with more seasoning like dried basil and thyme. But it's so easy to do. Ingredients:
1 (28 ounce) can whole canned tomatoes, drained and liquid discarded |
1 tablespoon extra virgin olive oil |
1 teaspoon red wine vinegar |
2 medium garlic cloves, minced |
1 teaspoon salt |
1 teaspoon dried oregano |
1/4 teaspoon ground black pepper |
Directions:
1. Place all ingredients in a food processor and process until smooth, about 30 seconds. Refrigerate until ready to use.
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