Quick and Easy Garlic-Cheese Flat Bread |
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Prep Time: 10 Minutes Cook Time: 10 Minutes |
Ready In: 20 Minutes Servings: 12 |
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This is made easy by using packaged refrigerated pizza crust, feel free to adjust amounts, Italian seasoning may be used in place of the basil :) Ingredients:
1 (13 7/8 ounce) package refrigerated prepared pizza crust |
1/4 cup olive oil or 1/4 cup melted butter |
1 -2 tablespoon fresh minced garlic |
1/2-1 teaspoon dried basil (rubbed between fingers to release the flavor) |
1 1/2 cups grated cheddar cheese (can use combined mozzarella and cheddar) |
1/2-3/4 cup freshly grated parmesan cheese or 1/2-3/4 cup romano cheese |
sliced green olives (to taste) (optional) or black olives (to taste) (optional) |
Directions:
1. Set oven to 400 degrees F.
2. Grease a 15 x 10-inch baking sheet.
3. Press the pizza dough out evenly onto the baking sheet.
4. In a small bowl combine the oil or melted butter with minced garlic and dried basil; brush over the dough.
5. Sprinkle with grated cheddar cheese then top with parmesan cheese.
6. Sprinkle the sliced olives over the top (if using).
7. Bake for 10-12 minutes or until crisp.
8. Cut into squares and serve warm.
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