Quick and Easy Chicken Cacciatore |
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Prep Time: 5 Minutes Cook Time: 15 Minutes |
Ready In: 20 Minutes Servings: 4 |
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So good. Got the recipe from a Kraft Food magazine. I like a thick spaghetti sauce with this. Last time, I used Newman's Marinara, and it was perfect. Ingredients:
4 small boneless skinless chicken breast halves |
16 ounces frozen bell peppers, and onion strips thawed, drained |
14 ounces spaghetti sauce |
1 cup mozzarella cheese |
Directions:
1. Cook chicken in large nonstick skillet on med-high heat. Heat 2 min on each side. Add vegetables. Cook 5 minutes.
2. Stir in spaghetti sauce. Simmer 5 min on med heat or until chicken is cooked through.
3. Top with cheese.
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