Quick and Easy Baked Carrots |
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Prep Time: 5 Minutes Cook Time: 20 Minutes |
Ready In: 25 Minutes Servings: 4 |
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Baked carrots with light sweet glaze. Ingredients:
1 bunch carrots, trimmed |
butter-flavored cooking spray (such as i can't believe it's not butter®) |
1 teaspoon ground nutmeg |
1 teaspoon ground cinnamon |
1 teaspoon white sugar |
Directions:
1. Preheat oven to 425 degrees F (220 degrees C).
2. Arrange carrots in a shallow baking dish. Spray with cooking spray and sprinkle with nutmeg, cinnamon, and sugar.
3. Bake in preheated oven until carrots are tender, 20 minutes.
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