Quick and Delicious Goat Cheese Salad |
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Prep Time: 2 Minutes Cook Time: 0 Minutes |
Ready In: 2 Minutes Servings: 3 |
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I love this salad for many reasons! I make it in 2 minutes, it tastes fantastic and reminiscent of what you get in 5 star restaurants, and served with a grilled fish, is sublime! Ingredients:
4 cups mixed greens, cleaned and dried (arugula, radicchio, romaine, baby spinach, etc) |
3 tablespoons dried cranberries |
1/4 cup walnuts, halved |
1 tablespoon raspberry vinaigrette dressing |
4 ounces soft fresh goat cheese |
Directions:
1. In a salad bowl, place greens, cranberries, walnuts, and dressing, and mix gently.
2. With a spoon, break up the goat cheese into uneven chunks on top of the salad.
3. Serving Suggestions:.
4. Enjoy as part of a meal with grilled fish and a blush wine
5. Eat as a light dinner with a cup of warm tea.
6. Makes for a beautiful presentation when entertaining guests.
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