Quick and Crunchy Green Olive Spread |
|
 |
Prep Time: 10 Minutes Cook Time: 120 Minutes |
Ready In: 130 Minutes Servings: 6 |
|
You can use this as a dip, a spread for sandwiches or on toasted bread slices as an appetizer. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/3 cup miracle whip or 1/3 cup mayonnaise |
3/4 cup pecans, finely chopped |
1 cup green olives, drained and finely chopped |
1/4 teaspoon pepper |
Directions:
1. In a medium bowl, mix cream cheese and Miracle Whip until smooth.
2. By hand, add pecans, green olives and pepper and stir well.
3. Refrigerate for 2 hours before serving.
|
|