Quick Amp Easy Salisbury Steak - Weight Watchers |
|
 |
Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 4 |
|
Only 5 points each! Ingredients:
1 lb extra lean ground beef |
1/4 tsp garlic powder |
1/2 tsp kosher salt |
1/4 tsp back pepper |
8 oz mushrooms (i recommend fresh, but you can use 2 small cans, drained) |
1/4 c onion, minced (i use the dried minced kind because my daughters don't mind it) |
1 tsp dried thyme |
2t dry sherry or white wine |
1 12oz jar fat-free beef gravy |
Directions:
1. Combine ground beef, garlic powder, salt and pepper, and mix well.
2. Shape into 4 half-inch thick patties
3. Coat a large non-stick skillet with cooking spray, place over medium heat until hot.
4. Add patties, cook 4 min per side or until they reach desired doneness
5. Remove from the skillet and set aside
6. Increase heat to medium-high
7. Add mushrooms, onion and thyme to skillet, saute 3 minutes
8. Add sherry, saute 1 minute
9. Stir in gravy, return patties to skillet.
10. Cook 2 minutes or until heated through.
|
|