Quaker Oats Prizewinning Meatloaf |
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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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This is the best-topped with HEINZ chili sauce before baking! Ingredients:
1 1/2 lbs lean ground beef |
1 cup tomato juice |
3/4 cup oats, uncooked (quick or old-fashioned) |
1 egg, slightly beaten |
1/4 cup chopped onion |
1/2 teaspoon salt |
1/4 teaspoon pepper |
1 cup heinz chili sauce, for top |
Directions:
1. Heat oven to 350°F.
2. Combine all ingredients except chili sauce. Mix lightly but thoroughly.
3. Press into an 8x4-inch loaf pan.
4. Zigzag top of meatloaf with chili sauce.
5. Bake for 1 hour or until meat is no longer pink and juices run clear.
6. Drain and let stand 5 minutes before serving with more chili sauce on the side.
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