Q's Peanut Butter Thai Chicken |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 5 |
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This came from Nes And Lelia Mae's Country Cookin. I have not tried this, just posting for safe keeping. Ingredients:
fried chicken |
1 cup creamy peanut butter |
1/4 cup soy sauce |
1 teaspoon asian chili sauce |
3 tablespoons olive oil or 3 tablespoons peanut oil |
2 tablespoons rice wine vinegar |
2 tablespoons grated ginger |
1 tablespoon grated garlic |
Directions:
1. Prepare chicken according to the fried chicken recipe.
2. Mix the peanut butter, soy sauce, hot sauce, oil, vinegar, ginger and garlic together. Warm mixed ingredients in a small saucepan. Dip cooked chicken in the mixture and lay on a tray.
3. Chicken is ready to be devoured.
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