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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This dry rub will take your pulled pork to a whole new level! With eight different spices, you can't go wrong. Ingredients:
2 tablespoons paprika |
1 tablespoon ground red pepper |
1 tablespoon kosher salt |
1 teaspoon freshly ground black pepper |
1 tablespoon granulated or powdered garlic |
1 tablespoon granulated or powdered onion |
1 tablespoon ancho chile powder |
1 teaspoon dried thyme |
1 teaspoon dried oregano |
Directions:
1. Combine all ingredients in a small airtight container; cover and shake to mix. Store in a cool, dry place for up to a month.
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