 |
Prep Time: 5 Minutes Cook Time: 30 Minutes |
Ready In: 35 Minutes Servings: 6 |
|
This is so easy, delicious & healthy. We tried this with raspberries & didn't like it as much. Enjoy. Your cholesterol levels will thank you, lol. Ingredients:
5 cups water |
1 1/4 cups steel cut oats |
1 grated lemon, zest of |
1 tablespoon ground cinnamon |
1 tablespoon ground flax seed |
1 teaspoon ground nutmeg |
2 cups blueberries (1 bag frozen) |
1/2 cup chopped walnuts |
Directions:
1. Bring water to a rapid boil. 2. Stir in oats, lemon zest, cinnamon, flaxseed, & nutmeg. Reduce heat to a simmer. Cook for about 20 minutes, stirring occasionally, until it is the consistency you like. 3. Add blueberries & cook 5 minutes longer. Add walnuts, shut off the heat, put the lid on & let stand 5 minutes. 4. Serve & enjoy! We do sprinkle a little vanilla sugar on ours. ;). |
|