 |
Prep Time: 3 Minutes Cook Time: 0 Minutes |
Ready In: 3 Minutes Servings: 1 |
|
Ingredients:
1/2 -ounce vodka (recommended: skyy vodka) |
1/2 -ounce gin (recommended: beefeater gin) |
1/2 -ounce light rum |
1/2 -ounce hiram walker raspberry liqueur |
3 ounces sour mix (recommended: finest call sour mix) |
ice |
lemon-lime soda (recommended: sprite) |
lemon wedge, for garnish |
Directions:
1. Combine first 5 ingredients in a cocktail shaker with ice. Shake and strain into a 14-ounce beverage glass. Top with soda and garnish with a lemon wedge. Serve with a tall straw.
2. Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.
|
|