 |
Prep Time: 15 Minutes Cook Time: 10 Minutes |
Ready In: 25 Minutes Servings: 2 |
|
This is a basic pureed meat recipe. Use your doctors advice on when to start meats. Ingredients:
1/2 cup cubed cooked meat |
3 tablespoons water |
Directions:
1. Combine and puree until smooth. 2. This can be made ahead of time and frozen. |
|