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Punch
 
recipe image
Prep Time: 20 Minutes
Cook Time: 0 Minutes
Ready In: 20 Minutes
Servings: 8
This is a good punch for a crowd!Tasty!
Ingredients:
4 boxes lime jell-o gelatin (small boxes)
4 cups boiling water
4 cups sugar
2 (32 ounce) cans pineapple juice
12 cups water
4 quarts ginger ale
Directions:
1. Dissolve jello in boiling water.
2. Add sugar,pineapple juice and the 12 c. of water.
3. Put into containers in the freezer.
4. Do this several days before using.
5. About 4 hours before using take from the freezer and let thaw.
6. Just before using add 4 qt. ginger ale.
By RecipeOfHealth.com