Pumpkin Seeds the Easy Way |
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Prep Time: 10 Minutes Cook Time: 30 Minutes |
Ready In: 40 Minutes Servings: 10 |
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This is the best and easiest pumpkin seed recipe I have ever done. I hope your family enjoys it as much as mine. Ingredients:
2 cups pumpkin seeds |
1 tablespoon oil |
1 tablespoon melted butter |
salt |
Directions:
1. Wipe fibers from seeds, but do not wash.
2. Combine oil and melted butter and pour over seeds; toss to coat.
3. Spread out on large baking sheet.
4. Bake at 350 for 30 minutes or until golden brown and crisp.
5. Cool and store in covered container.
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