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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1/2 cup canned pure pumpkin |
1/2 cup rolled oats |
2 teaspoon brown sugar |
1/2 teaspoon nutmeg |
1/2 teaspoon cinnamon |
1/2 teaspoon pumpkin pie spice |
Directions:
1. Bring 1 cup of water to a boil.
2. Add 1/2 cup canned Pure Pumpkin. Reduce heat to medium low as the pumpkin has a tendency to splatter and bubble.
3. Stir in 1/2 cup of old fashioned oats and bring heat back up to medium.
4. Allow to cook at medium heat for 7-10 minutes until oats are fluffy and liquid has reduced.
5. Add 1/2 ts of each of the following: pumpkin pie spice, nutmeg and cinnamon.
6. Stir in 1 tbs of Sucanat or another sweetener of your choice and enjoy! (*I put in 2 teaspoons brown sugar)
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