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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 4 |
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This is almost too easy to be a recipe, but I'm struggling to get my kids to eat vegetables, and they couldn't stop eating this, so I figured it was worth posting. You could use less sugar, but I wanted the pumpkin to be about as sweet as the applesauce at our beginning-to-eat-veggies stage. Ingredients:
1 (15 ounce) can canned pumpkin |
2 cups unsweetened applesauce (or one pumpkin can full) |
1/4 cup sugar |
1 teaspoon pumpkin pie spice |
Directions:
1. 1. Mix all ingredients.
2. 2. Serve, or refrigerate.
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