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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 8 |
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Ingredients:
3 eggs |
1.5 cup(s) heavy cream |
2/3 cup(s) maple syrup |
1 teaspoon(s) penzey's apple pie spice |
1 pound(s) pumpkin |
Directions:
1. into a purchased pie crust: bake at 350 on bottom rack till done, at least an hour
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