Another recipe from The Four Ingredient Cookbook. Enjoy!!
Ingredients:
1 (16 ounce) can pumpkin
1 (12 ounce) can sweetened condensed milk
2 eggs
1 teaspoon pumpkin pie spice
1 unbaked pie shell
Directions:
1. Combine all ingredients and mix well. 2. Pour into pie shell. 3. Bake 15 minutes at 425 degrees; then reduce heat and bake 35-40 minutes longer at 350 degrees.
