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Prep Time: 15 Minutes Cook Time: 12 Minutes |
Ready In: 27 Minutes Servings: 8 |
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You really need to have these for Thanksgiving treats!!! Ingredients:
2 1/2 cups flour |
1/2 teaspoon baking soda |
1/2 teaspoon salt |
1 cup butter, softened |
1 cup sugar |
1/2 cup packed brown sugar |
1 egg |
1 3/4 cups canned pumpkin |
2 tablespoons orange juice |
1 teaspoon orange zest |
1/2 cup chopped pecans (optional) |
1 1/2 cups sifted powdered sugar |
2 1/2 tablespoons orange juice |
1/2 teaspoon orange zest |
Directions:
1. Mix flour, baking soda and salt in med bowl.
2. In lg bowl, beat butter and sugars until creamy.
3. Add egg, pumpkin, orange juice and peel, beat until combined.
4. Stir in nuts.
5. Drop dough by rounded TBS onto lightly sprayed baking skeets.
6. Bake at 375° for 12 minutes, until light brown.
7. Cool on wire racks.
8. Glaze: Mix all ingredients in med bowl until smooth.
9. Spread each cookie with glaze.
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