Pumpkin Oatmeal for Breakfast! |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 4 |
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A very healthy yet yummy way to get your oats! Ingredients:
2 cups quick oats |
3 cups nonfat milk |
1/2 cup canned pumpkin |
1/4 teaspoon pumpkin pie spice |
1/8 teaspoon cinnamon |
1 tablespoon raisins |
brown sugar |
Directions:
1. Bring milk to a boil in a medium saucepan.
2. Stir in oats and cook on a medium heat for about 5 minutes.
3. Add pumpkin and spices and stir until heated through.
4. Stir in raisins just before serving.
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