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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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low calorie pumpkin muffins Ingredients:
2/3 cup milk, dry, nonfat, regular |
6 tbsp. whole wheat flour |
1 tsp. baking soda |
1 tsp. pumpkin pie spice |
1 tsp. cinnamon |
1/2 cup grated carrots |
2 eggs |
398 ml pumpkin |
6 tsp. brown sugar |
6 tsp. white sugar |
1 tsp. vanilla |
1 c. apple, chopped |
6 tbsp. wheat bran |
Directions:
1. Combine dry ingredients. Mix other ingredients and fold into dry mixture. Mix well. Spray muffin tins with Pam
2. Bake at 350 degrees for 20 min.
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