Pumpkin Mousse Dip

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 8

Ingredients:

15 ounce(s) solid pack pumpkin chilled

8 ounce(s) neufachatel or cream cheese softened

8 ounce(s) cool whip

2 teaspoon(s) pumpkin spice

Directions:

1. Chill the pumpkin pie filling for one hour.
2. Soften cream cheese and stir with whisk until smooth.
3. Add chilled pumpkin and mix well.
4. Add the pumpkin pie spice and fold in the Cool Whip until well blended.

By RecipeOfHealth.com