 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 8 |
|
Ingredients:
Directions:
1. Ingredients 2. Basic Flaky Piecrust 3. or 1 store-bought piecrust, fitted into a 9-inch pie plate 4. large eggs 5. -ounce can pure pumpkin puree 6. cup heavy cream 7. /2 cup pure maple syrup 8. /4 teaspoon ground cinnamon 9. /2 teaspoon ground ginger 10. /2 teaspoon kosher salt 11. /8 teaspoon ground cloves 12. Directions 13. Set an oven rack in the lowest position and heat oven to 350ยบ F. Place the pie plate on a foil-lined baking sheet. 14. In a large bowl, whisk together the eggs, pumpkin, cream, maple syrup, cinnamon, ginger, salt, and cloves. 15. Pour the pumpkin mixture into the crust and bake until the center is set, 60 to 70 minutes. Let cool to room temperature before serving. |
|