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Pumpkin Fruitcake
 
recipe image
Prep Time: 0 Minutes
Cook Time: 1 Minutes
Ready In: 1 Minutes
Servings: 6
This one keeps well. It's an old favourite, easy.
Ingredients:
1/2 lb butter
1 cup sugar
2 eggs
1 cup pumpkin, cold, mashed
2 cups flour
1 teaspoon cream of tartar
1/2 teaspoon baking soda
1 lb dried mixed fruit
Directions:
1. Cream butter and sugar, add eggs and beat well.
2. Then add cold mashed pumpkin, flour sifted with cream of tartar and baking soda.
3. Lastly mix in 1 lb dried mixed fruit. Turn into greased pan Bake in slow oven 1 1/2 hours.
4. Cheers, Doreen Doreen Randal, Wanganui.
5. New Zealand.
By RecipeOfHealth.com