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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 24 |
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a recipe that will possibly become a family favorite dessert & is easy to make> Ingredients:
crust |
1 cup flour |
1 cup coconut |
1/4 cup sugar |
1/2 cup butter (butter gives it a richer flavor than margarine) |
filling |
2- 15 oz. cans of pumpkin |
4 eggs |
1 1/2 cups sugar |
1/2 cup evaporated milk |
1/2 tsp. salt |
1 tsp. vanilla |
2 tsps. pumkin pie spices |
pumpkin pie spice: 1 tsp. cimmamon |
1/ 2 tsp. ginger |
1/4 tsp. nutmeg |
Directions:
1. crust:
2. press into a 9x13 inch pan & bake for 10 minutse 350
3. Filling:
4. Bake 50 minutes 350
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