Pumpkin Delight Drop Cookies |
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Prep Time: 2 Minutes Cook Time: 10 Minutes |
Ready In: 12 Minutes Servings: 6 |
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My local radio station runs a holiday cookie exchange and this recipe sounds great. Ingredients:
1 cup butter |
1/2 cup sugar |
1/2 cup brown sugar, packed |
1 cup pumpkin pie mix |
2 eggs |
1 tablespoon water |
1 teaspoon vanilla |
1 teaspoon orange zest |
4 cups flour |
1 teaspoon baking soda |
1 teaspoon salt |
11 ounces butterscotch chips |
1 cup pecan pieces |
Directions:
1. Cream together butter and sugars, then blend until light and fluffy. Add pumpkin pie mix, eggs, water, vanilla and orange zest to creamed butter and sugar mixture. In a separate bowl, mix flour, soda and salt. Add in stages to the wet mixture. Fold in the butterscotch chips and pecan pieces.
2. Chill dough at least 2 hours or until firm.
3. When ready to bake place rounded teaspoons of dough on ungreased cookie sheet. Bake in a pre-heated oven at 375F for 10 - 12 minutes.
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