 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Great wintertime pie especially for the holidays. If desired, serve with whipped topping and crushed pecans. Ingredients:
2 cups cold milk |
2 (3.5 ounce) packages instant vanilla pudding mix |
1 cup canned pumpkin |
1 teaspoon pumpkin pie spice |
1 cup frozen whipped topping, thawed |
1 (9 inch) pie crust, baked |
Directions:
1. Combine milk, pie filling mix, pumpkin, spices, and whipped topping in a deep, narrow-bottom bowl. Beat at lowest speed of an electric mixer for about 1 minute. Pour filling into cooled pie shell.
2. Chill until set, about 3 hours.
|
|