 |
Prep Time: 0 Minutes Cook Time: 40 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
Did you say pumpkin? Yeah baby...yummers. Ingredients:
1 cup light brown sugar |
1 teaspoon ground cinnamon |
1/2 teaspoon ground nutmeg |
1 can pumpkin pie filling |
cake |
3/4 cup light brown sugar |
2 cups flour |
1/2 teaspoon salt |
1 teaspoon baking soda |
2 teaspoons baking powder |
2 eggs |
1 cup vegetable oil |
1-1/2 cups milk |
Directions:
1. For cake stir together first 5 ingredients in a large mixing bowl.
2. Add last three ingredients and beat until mixed well.
3. For cobbler combine brown sugar, cinnamon, nutmeg and pie filling.
4. Spread on bottom of pan then pour cake over top.
5. Bake at 350 for 40 minutes.
|
|