Pumpkin Chocolate Chip Muffins |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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Ingredients:
4 eggs |
2 cup(s) sugar |
1 can(s) (16 oz.) pureed pumpkin |
1 1/2 cup(s) oil |
3 cup(s) all-purpose flour |
2 teaspoon(s) baking soda |
2 teaspoon(s) baking powder |
1 teaspoon(s) ground cinnamon |
1 teaspoon(s) salt |
1 package(s) chocolate chips |
Directions:
1. In a large mixing bowl, beat eggs, sugar, pumpkin, and oil until smooth. Add in dry ingredients and mix well. Fold in chocolate chips. Fill greased or paper-lined muffin cups 3/4 full. Bake 16-20 minutes at 400 degrees.
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