Pumpkin Choclate Chip Cookies |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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MMMM... Ingredients:
5 cups all-purpose flour |
2 teaspoons baking powder |
2 teaspoons baking soda |
2 teaspoons cinnamon |
1 teaspoon nutmeg |
1/2 teaspoon salt |
3 cups granulated sugar |
1 cup vegetable oil |
2 eggs |
1 teaspoon vanilla |
3 5/8 cups pumpkin canned, with salt |
12 ounces chocolate chips |
Directions:
1. Preheat oven to 350°F.
2. Grease a cookie sheet.
3. Sift together flour, baking powder, baking soda, cinnamon, nutmeg and salt; set aside.
4. Beat sugar, vegetable oil, eggs and vanilla together.
5. Add pumpkin and the dry ingredients alternately to the mixture.
6. Fold in chocolate chips.
7. Drop by teaspoonfuls onto cookie sheet.
8. Bake 10 minutes or until edges are set.
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