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Pumpkin Cheese Bread
 
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Prep Time: 20 Minutes
Cook Time: 60 Minutes
Ready In: 80 Minutes
Servings: 24
The addition of cream cheese makes this pumpkin bread even richer and more delicious.
Ingredients:
1/2 cup butter
1 (8 ounce) package cream cheese
2 1/2 cups sugar
4 eggs
1 (15 ounce) can pumpkin
3 1/2 cups flour
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon cinnamon
1/2 teaspoon baking powder
1/4 teaspoon ground cloves
1 cup chopped pecans
Directions:
1. Beat together butter, cream cheese and sugar.
2. Add eggs, one at a time and mix well.
3. Add pumpkin and mix.
4. Add dry ingredients and blend well.
5. Pour into two greased 9x5 loaf pans.
6. Bake at 350° for 1 hour or until toothpick comes out clean.
7. Cool for 5 minutes, then remove from pan and place on cooling rack.
By RecipeOfHealth.com